Discover calories and nutritional values: Bulgur, dried

Quantitative nutrient protein 12.29 g is the basic amino acids, Terbetovan 0.19 g Thrhyunin 0.35 g yolioocini 0.46 g lucine 0.83 g yenin 0.34 g methyunin 0.19 g vinyl alanine 0.58 g basic amino acid 0.19 g amino ack 0.19 g 0.19 g. G vinyl alanine 0.58 g terozin 0.36 g arginine 0.57 g alanine 0.44 g glyceine 0.49 g brollin 1.27 g quiet 0.58 g hydroxy berlene 0 g fat amount of 0.1 hole acid, all saturated 0.23 tired, total amount of 0.17 g fatty acid, all saturated 0.23 g -vetty acid, total amount of 0.17 g fatty acid. saturated multi -saturated 0.54 g fatty acid, finally saturated fats