Breakfast tables, oats, sugar, raisins, coconuts (wrapped oats)

Quantitative nutrients protein 9.8 g is the basic amino acids, Terbetovan 0 g Thrhyunin 0 g SoliooCini 0g Lucine 0g 0g MetHyunin 0 g vinyl alanine 0 g sicer amino suritan 0g amino -id Glycceine 0 g Brolien 0 g Cyrine 0 g Curping quantitative Fater fatty acid, ultimate saturated 12.69 g fatty acid, total saturated 1.93 g fatty acid, saturated multi -saturated total 1.63 g fatty acid, ultimate unsaturated 0 g fatty acid, totally unilateral saturated 0 g 0 g 0 g octic acid