Vacanims and internal organs, beef that is mechanically, raw separated

Quantitative nutrients, protein 14.97 g, basic amino acids, terptophane 0.17 g Thrhyunin 0.47 g yolioocini 0.58 g lucine 1.2 g 1.16 g methyunin 0.43 g vinyl alanine 0.64 g basic amino acid 0.92 g cystin 0.23 g is a es -esic amino -sour Methyynin 0.43 G Cystin Alanine 0.64 g Turuzin 0.38 g Arginine 1.15 g Alanine 1 g glyceine 1.24 g Bolynin 0.92 g Puttime 0.57 g hydroxi brolin 0 g curtain culture fat 23,52 g fatty acid, final saturated 11.78 g olight -vet acids, the total unprotected multi -saturated 0g