The 2025 Spring Trends You Need to Know About – PureWow – ryan
You may remember this trend from the early aughts. And it’s ba-aaaack. Late last year, Jimmy John’s debuted a “picklewich” (which replaces your quintessential bread with a gargantuan kosher pickle) and Goldfish added spicy dill crackers to their lineup. This year, Cheetos launched a Flammin Hot Dill Pickle flavor and Molly Baz, of Enjoy your food fame, released a gourmet mayonnaise brand, Ayoh!with a dill pickle spread. Even Pinterest named the humble preserved vegetable a 2025 trend, meaning it’s safe to say we’ll be steeped in the brine for the coming months—if not the rest of the year. Gen Z fervor shows no signs of slowing, and many have gotten creative with their Cheetos, specifically, whipping up pickle-fied concoctions from “chickels” (cheese-covered pickles) rolled in Flammin’ Hot Cheetos to Cheeto-dusted pickle spears.