“Your children are healthy in danger” !! Beware of the most careful not to put this component in the cake leads to its spoil .. Keep the health of your children !!

The cookie is a material added to the cake recipes in order to improve its appearance and texture, as it makes the cake rising equally and gives it a soft, attractive and attractive look, but, have you ever thought that this component may be a reason to spoil the cake and the health of your children, and in this article we show you the seriousness and damage of the good cake, to help you protect your family from possible health risks.

The risk of using an optical cake in home sweets

Cake is one of the most popular and easy to prepare sweets, it is suitable for all housewives and mothers because it does not need expensive or complex ingredients, however, it is important to pay attention to some additions that are used to improve the appearance of the cake such as a cake phrase, and the cookie is added to increase the height of the cake and adjust its textures, but this substance contains chemical compounds that may be harmful to health when frequent use, and despite the ease of basic cake components It is available at home, but the commercial cake optimist adds an unexpected risk due to its chemical formula.

Health damage to the good cake and the importance of avoiding it

A good cake contains chemicals and optimum for taste and color that can negatively affect health, especially in children who take the cake regularly, and those substances may cause problems in the kidneys, liver and digestive system, and may increase the risk of serious diseases such as stomach cancer, so it is necessary to ensure that the cake is not used in sweets, dependence on natural and safe ingredients instead of it, and the cake of easy sweets Love, but be careful of harmful additional ingredients is the way to maintain family health and ensure healthy pleasure.