Quantitative nutrients protein 3.11 g, basic amino acids, tertophane 0.02 g Thrhyunin 0.12 g SoliooCini 0.12 g lucine 0.34 g yennin 0.13 g methyunin 0.06 g vinyl alanine 0.14 g basic amino acid 0.18 g amino acid vino -sour 0.06 g Catestin Alanine 0.14 g Turuzin 0.12 g Arginine 0.13 g Alanine 0.28 g Glyceine 0.12 g Broline 0.28 g Puttime 0.15 g hydroxy -proline 0 g quantum fat 0.74 g fatty acid, final saturated 0.11 g fatty acid, total saturated 0.22 g.
Sweet, yellow, frozen, nuclear pulp, cooked, cooked, dried, without salt
