Small white beans, fresh, cooked, cooked seeds, without salt

Quantitative nutrients Protein 8.97 g is basic amino acids, tertophane 0.11 g richinen 0.38 g yolioocini 0.4 g lucine 0.72 g yennin 0.62 g methyunin 0.14 g vinyl alanine 0.48 g basic amino -acid 0.47 g amino -acid viniel alanine 0.48 g turuzin 0.25 g arginine 0.56 g alanine 0.38 g glyceine 0.35 g brolin 0.38 g sirin 0.49 g hydroxi -proline 0 g amount of amount of fat 0.64 g fatty acid, saturated final 0.17 g fatty acid, total mono -joint 0.06 g fatty acid, all saturated multi -multi -saturated