Pumpkin, flowers, cooked, cooked, dried, with salt

Quantitative nutrients protein 1.09 g is the basic amino acids, tirbetovan 0 g thrrhyunin 0 g solioocini 0g lucine 0g 0g methyunin 0 g vinyl alanine 0 g sentence amino suritan 0g amino -id Glceine 0 g Brolin 0 g Cyrine 0 g fati saturated 0.04 g fatty acid. saturated mono 0.01 g fatty acid, all saturated multi -g sebelvet, ultimate unsaturated 0 g fatty acid, total unilateral saturated 0 g 0 g octic acid