Ready to eat, wheat, small, pure, sugar -free and salt

Quantitative nutrients, protein 11.37 g, basic amino acids, tertophane 0.14 g richinen 0.31 g Jaolioocini 0.34 g Lucine 0.68 g yennin 0.32 g methyunin 0.17 g vinyl alanine 0.46 g basic amino -acid 0.45 g amino acid 0.24 nisular amino -sure Methyonin 0.17 gystien g vinyl alanine 0.46 g terozin 0.13 g arginine 0.45 g alanine 0.39 g glyceine 0.43 g Broline 0.97 g Serene 0.49 g Hydroxy proline 0 g canamuts fat 2.21 g fatty acid, saturated final 0.45 g fatty acid, total mono -seeded 0.35 g -vetic acid, all -set, 1.2 saturated. Eventually saturated fats

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