I don’t know if this is a controversial opinion, but this is absolutely revolting. – ryan

In my opinion, it works with absolutely nothing. I have tried various dishes, savoury, sweet, in cake mixes, for Yorkshire puds – it worked for not one single one. Even in its own as egg, even fancying it up with nooch, pepper etc – it was sloppy and tasted awful. I don’t know why so many products are getting discontinued when this doesn’t even work and still remains