Cow steak under the thigh cooked 0.3 fat

Quantitative nutrients, protein, 32.76 g, basic amino acids, tertophane 0.22 g, tharion, 1.31 g, Jaolio, 1.49 g, Lucine, 2.61 g, yassin 2.77 g metions, 0.85 g, vinyl, alanine, 1,29 g, an aminos acid. G vinyl alanine 1.29 g turucene 1.04 g arginine 2.12 g alanine 1.99 g glyceine 2 g brollin 1.56 g quiet 1.29 g hydroxi brolin 0.34 g saturated 0.46 g fatty acid, eventually saturating 0 g fatty acid, intimacy