Quantitative nutrients protein 4.05 g is the basic amino acids, terptophane 0 g Thrillin 0 g soliooCini 0g lucine 0g 0g methyunin 0 g vinyl alanine 0 g sicer essential amina 0g amino acid 0 g nisular aminoonic ileeonin 0 ARYIN 0 G 0G GLICCEINE 0 G BROLIN 0 G CYRINE 0 G HYDROXY BROLIN 0 G CUPPING CURTAINS 8.06 g fatty acid, saturated final 0.82 g fatty acid, total saturated mono 0.86 g fatty acid, saturated multiple total 2.09 g fatty acid, ultimate unsaturated 1.79 g fatty acid. g -vetic acid
McDonald’s, Hot Cakes (with two slices with margarine and drinks)
