Little winter, frozen and cooked, baked, without salt

Quantitative nutrients protein 1.23 g is the basic amino acids, tertophane 0.02 g Thrhyunin 0.04 g yolioocini 0.05 g lucine 0.07 g yennin 0.04 g methyunin 0.02 g vinyl alanine 0.05 g basic amino acid 0.05 g amino acid 0.02 g is the non -esential methyurine Methyunin, amino acid cystin 0.01 g vinyl alanine 0.05 g turuzin 0.04 g arginine 0.07 g alanine 0.05 g glyceine 0.04 g broline 0.04 g quiet 0.05 g hydroxy broline 0 g canager amount of fat 0.07 g fatty acid, all saturated Multi- -vet acid, eventually saturated fats fats, saturated multi -saturated 0.03 g -fatty acid, finally, finally saturated fat fat, saturated fat fats