I TRIED INA GARTHEN’S QUICK, Simple Burger Recipe, Price it for Family

2025-05-22T15: 15: 41z

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  • I Made Ina Garten’s Simple, 5-Ehingredient Burger Recipe.
  • The Recipe Known as for Ground Beef, Olive Oil, Salt, Pepper, and Mustard.
  • The burgers had been in actual fact Simple to cancel and tasted improbable.

I Judge there’s Something Particular About My Enamel Into Successfully-Seasoned Burgers at A Nice Restaurant. But love Many Folks Selecting to Cook dinner at Home Nowades, my family additionally likes to win pleasure from a meal from the consolation of Our Kitchen.

SO, GO I CAME ACOSS Ina Garten’s Recipe For Excessive-Quality Burgers, Knew i Needed to are attempting it myself. Garten’s Recipe Requires Beef From Niman Ranch, a Company with a Network of US Farmers and Ranchers who work to humanly and sustainably elevate farm animals.

But i has trough trough niman ranch meat at my local Grocery Store, SO I opted for grass-confronted red meat that modified into 80% lean and 20% fate.

I modified into furious to are attempting Garten’s Recipe and behold the map it tasted. Right here’s the map it went.

Started by gathering the substances for the burghers and the caramelized onion topping.


A White Bowl Stuffed with Ground Beef, A Pepper Grinder, A Exiguous White Bowl of Mustard, A Brown Bowl of Salt, and A Blue Olive Oil Dispensser

I gathered Ground Beef, Mustard, Salt, Pepper, and Olive Oil for the Burgers.

Peters

Burten’s Burten’s Recipe Known as For 2 Kilos of Ground Beef, 1 Tablepoon of Dijon mustard3 Tablespoons of Olive Oil, and 1 Teaspoon Each of Salt and Pepper.

In general, i buy inexpensive Ground Beef, Which Costs About $ 4 A Pound. Fortunately, I discovered Grass-Fed Ground Beef at Walmart for Ultimate Over $ 6 A Pound, WHICH WORKED PERFECTly for this recipe.

Following Garten’s Instructions, I Also Deliberate to Attend the Burgers on English Muffins and Top I Reveal with Caramelized Onions.

The topping calmed for 2 pounds of Yellow onions; 2 Tablespoons Each of Olive Oil, Unsalted Butter, and Sherry-Wine Vinegar; Half a Teaspoon Each of Pepper and Contemporary Smash; and 1 Teaspoon of Salt.

Subsequent, I combine the Ground Beef and Seasonings with a fork.


A White Bowl of Ground Beef With Salt, Pepper, Mustard, and a Fork Sticking Out of the Mixture

I liked that my fingers stayed animated correct via the direction of.

Peters

Within the recipe’s Corresponding YouTube VideoGarden Mixes The Burdler Substances with a Fork to Preserve The Meat Soft. I’d typically mixer meat with my fingers, so Garten’s Design modified into a departure from my fashioned direction of.

But Evenly Mixing the Ground Beef, Mustard, Olive Oil, Salt, and Pepper with a fork modified into surprisingly Simple. I saved my fingers animated, and all the pieces in the bowl modified into successfully mixed.

I inclined a food scale to decidely the Ground Beef combination.


A Neat Bowl of Ground Beef Sitting Subsequent to A White Plate With Two Burger Patties and A Smaller White Bowl of Ground Beef Sitting on a Meals Scale

My Meals Scale Became once Very Beneficial for Measuring the Ground Beef.

Peters

Garten Recommends Making Each Burger About ⅓ pound, so i performed out my food scale to enure i had six evenly formed patties. I Weighed Each Burger Ahead of Inserting It Ono a Plate.

This recipe yielded six burger patties – Ultimate for feeding a family of 4 and hating leftovers the subsequent day.

After Shaping Each Burger by Hand, let the patties sit back in the fridge for a diminutive.


A White Plate of Six Raw Burgler Patties Sprinkled With Salt and Pepper

I plated the six patties earlier than chilling relate in the fridge.

Peters

Within the video, Garten chilled the burghers in the fridge earlier than grilling, so i did the sun.

I made my hamburger patties early in the afternion, so let me relate sit on a plate in the fridge for about a hours earlier than dins.

Subsequent, i made caramelized onions to inch on high of the burghers.


A WOODEN CUTTING BOARD WITH A HALF OF ANNION, SOME ONON SLICES, AND A KNIFE SITTING IN FRONT OF A CONTAINER OF ONE SLICES ON A FOOD SCALE

I SLICED AND WEIGhed the Yellow One.

Peters

The Recipe Also Incorporated Instructions for Making Caramelized Onions The utilize of 2 Kilos of Sliced Yellow onions.

Every other time, of Broke out The Meals Scale, Thinly Chopping The Yellow One Till I Reached 2 Kilos. In total, I inclined to be Six Midsize onions.

Between gathering the inggdiers and slificing the onions, i’d already spent about 20 minutes working on one topping-this modified into more time-drinking than anticipated.

Caramelized the Sliced ​​onions in a deep pot on the stovetop.


A Neat Grey Pot Keeping Caramelized onions Cooking on a Range

The flavors of the caramelized onions, break, vinegar, sal, and pepper melded together.

Peters

Idded the onion slices, break, butter, and olive oil into a Neat pot, Establish the lid on, and let’s simmer over medium-low heat for About 10 minutes.

Thatn, i uncvered the pot and cook dinner the onions for approximately half-hour, occisionally stirring to forestall them from sticking to the backside of my pan. Once the onions had been translucent and completely caramelized, Added the vinegar, Salt, and Pepper.

Sooner or later, it modified into time to switch to my patio to grill the burghers and toast the English truffles.


SIX RAW BURGER PATTIES SITTING ON A GRILL NEXT TO SEVERAL ENGLISH MUFFIN BUNS

I toasted the English truffles and cooks the burgers on my Charcoal Grill.

Peters

I placed the six burger patties on the grill, let me cook dinner for approximately five minutes, flipped relate over, and added the halved English truffles face-down on the girls folks.

AFTER ABOUT FIVE MORE MINUTES, The Burgers had been cook dinner to a supreme medium temperature. I placed me on a quandary with the English truffles and introduced relate inner to attain garnishing.

All that modified into left to enact modified into costume the burgers and back.


A WOODEN BOARD HOLDING FOUR BURGER Patties Sitting on Top of English Muffin Buns With Caramelized Onion on Top English Muffin Tops with a White Spread Sit down on the Board Bebind.

Topped the burgers with caramelized onions and spread mayonnaise on the English Muffins.

Peters

Garten’s Recipe Suggested Topping The Burgers With Mayonnaise and the Caramelized Onions. I dressed four burgers exactly as garten reCommended – Slaothering every with my accepted by the Mayo and a heaping scoop of onions.

Becusee of Had Less-Adventurous Teenagers at My Dinner Desk, I Plated Two Burgers on Traditional Hamburger Buns and Topped by with American Cheese. I love that the patties had been easy ample to thrill picity eaters nonetheless aloof paired successfully with genuine buns and toppings.

Garten has but to lead with off beam, and that i’d cancel these burghers again.


The Author Holds Wooden Board with Plated Burgers on English Muffins Topped with Caramelized Onions

My family Loved the burgers, and that i’d indubitably cancel me Every other time.

Peters

The burgers tasted improbable – every patty modified into Juicy and moist, with a slight tang from the dijon mustard. The Burgers had unprecedented grill marks and tasted charled and smoky.

The Caramelized onions Didn’t Disappaint, Eother. The carried out onions had been had been flavorful and tangy, with the supreme quantity of salting and spice from the Unlit Pepper.

I ALSO THOUGHT The NOOKS and Crannies of the English Muffins Paired Perfectly with the Mayonnaise. The Creamy, Tangy Condiment Settled Nicery Into The Bread.

I’ve made about a assorted recipes from Garten, and the Superstar Chef has been to lead with off beam. These burghers will Develop into my contemporary inch-to recipe, because the patties had been easy to cancel and stout of taste.

This memoir modified into long-established printed in august 2024 and Most lately updated on Might possibly presumably also merely 22, 2025.

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