Fast food, vanilla, light, soft part of the ice, with a cone

Quantitative nutrients protein 4.24 g is the basic amino acids, terptophane 0 g Thrillin 0 g solioocini 0g lucine 0g 0g methyunin 0 g vinyl alanine 0 g basic amino perfect 0g amino acid 0 g nisular amino igneine meter 0 g system 0 g vinyl alanine 0 g “Aragenin G 0g Glyceine 0 g Broline 0 G Cyrine 0 g Hydroxy Brolin 0 G Cupping Culture 4.86 g fatty acid, eventual saturated 2.54 g fatty acid, total saturated 1.21 g fatty acid, saturated multiple total 0.3 g fatty acid, ultimate 0.28 g fatty acid, total, total, saturated 0 g fatty acid, multi -saturat