Fast food, French fried bread fingers

Quantitative nutrients protein 6 g is the basic amino acids, tirbetovan 0 g thrrhyunin 0 g solioocini 0g lucine 0g 0g methyunin 0 g vinyl alanine 0g essential amino essential 0 g amino sidin 0 g brol 0 g cyrine 0 g hydroxy brolin 0 g c. 44 acidified, final saturated fatty acid, total saturated monophonic 9.5 g fatty acid, total saturated 2.57 g fatty acid, final unsaturated 0g fatty acid, total unastrops 0g Sure October, the total saturated multi -G is 0g is 0g