Australian lamb of the thigh without a little bone -roasted fat

Quantitative nutrients protein 27.63 g is the basic amino acids, tertophane 0.32 g richinen 1.18 g yolioocini 1.34 g lucine 2.15 g jain 2.44 g methyunin 0.71 g vinylalanin 1.12 g basic amino acid 1.49 g amino acid amid amid amid amid amid Essential meterinininininininininininininininini alanine 1.12 g turuzin 0.93 g arginine 1.64 g alanine 1.66 g glyceine 1.35 g brollin 1.16 g quiet 1.02 g hydroxi -proline 0g food quantitative fat 7.8 g fatty mature. Monounes, the total monouns saturated.