Discover calories and nutritional values: Crakraz flour

Quantitative nutrients protein 9.3 g is the basic amino acids, tertophane 0.11 g Thrillin 0.25 g SoliooCini 0.34 g lucine 0.64 g yennin 0.18 g methyunin 0.16 g vinyl alanine 0.46 g basic amino acid 0.39 g amino acid viniel alanine 0.46 g arginine 0.32 g alanine 0.28 g glyceine 0.32 g Broline 1.09 g Puttime 0.45 g hydroxi -proline 0 g amount of fat 1.7 g fatty acid, final saturated 0.27 g fatty acid, total saturated 0.15 g 0.15 g octine, all saturated eventually saturated fats