Discover calories and nutritional values: Indian dates, fresh

Quantitative nutrients protein 2.8 g is the basic amino acids, tertophane 0.02 g Thrhyunin 0 g SoliooCini 0g lucine 0g 0.14 g methyunin 0.01 g vinyl alanine 0 g basic amino acid 0g amino acid 0 g is essential aminoin. 0g 0g. Alanine 0 g glyceine 0 g Brolin 0 g Sirin 0 g Hydroxy Brolin 0 g canager amount of fat 0.6 g fatty acid, final saturated 0.27 g fatty acid, total saturated 0.18 g fatty acid, all saturated multi -saturated 0.06 g fatty acid, final unsaturated 0 g October, the sum of the unbutded