Discover calories and nutritional values: eggplant, raw

Quantitive Nutrients Protein 1.01 g is basic amino acids, terptophan 0.01 g richinen 0.04 g yolioocini 0.04 g lucine 0.06 g yennin 0.05 g methyunin 0.01 g vinyl alanine 0.04 g basic amino acid 0.05 g amino acid 0.02 g is an esidial Acid mythionin 0.01 g G Cystin 0.01 g Vinyl Alanine 0.04 g Terozin 0.03 g Arginine 0.06 g Alanine 0.05 g Glyceine 0.04 g Broline 0.04 g Serin 0.04 g Hydroxi Brolin 0 g canager amount of fat 0.19 g fatty acid, final saturated final 0.03 g fatty acid. Fatty acid, more than saturated fatty acid, ulcerate, ululticular, 0.08 g of fatty acid, ultimate 0.02 g fatty acid, more than saturated fatty acid, ululticular, Uultdivic, 0.08 g fatty acid, ultimate 0.02 g of fatty acid, more than saturated fatty acid, Ultic acid, 0.08 g -fets. Overall saturated fatty acid, saturated mono’s