Discover calories and nutritional values: body, vanilla, ready to eat

Quantitative nutrients protein 1.45 g is the basic amino acids, tertophane 0 g thrhyunin 0 g soliooocini 0g lucine 0g 0g methyunin 0 g vinyl alanine 0 g basic amino perfect 0g amino acid 0 g nisular amino igneine 0 g ary 0 g sistine 0 g vinyl alanine G 0g Glycine 0 G Brolin 0 G Cyrine 0 g Hydroxy Brolin 0 G Cupping Culture 3.78 g fatty acid, eventual saturated 1.02 g fatty acid, total saturated 2.29 g fatty acid, saturated multiple total 0.09 g fatty acid, ultimate unsaturated 0 g fatty acids, total unileral seedled