Children, (worldwide or french), frozen, cooked, cooked, dried, with salt

Quantitative nutrients protein 3.11 g is the basic amino acids, Terbetovan 0 g Thrhyunin 0 g SoliooCini 0g Lucine 0g 0g Methyunin 0 g vinyl alanine 0 g basic amino acid. Glcein 0 g Brolin 0 G Cyrine 0 g Hydroxy Brolin 0 g Cupping Culture 0.5 g fatty acid, eventual saturated 0.12 g fatty acid, total saturated mono 0.02 g oily sour g fatty acids, a multiple saturated multiple sum