Soybeans, mature, grown, cooked, fried seeds

Quantitative nutrients, protein 13.1 g, essential amino acids, tertophane 0.16 g richinen 0.5 g solioocini 0.58 g lucine 0.94 g yennin 0.75 g methyunin 0.14 g vinyl alanine 0.64 g basic amino -acid 0.62 g cyste 0.16 g is escle 0.16 g is escle Methyunin Methyunin. Vinyl alanine 0.64 g turuzin 0.48 g arginine 0.9 g alanine 0.55 g glyceine 0.5 g brolin 0.68 g quiet 0.65 g hydroxy proline 0 g amount of amount of fat 7.1 g fatty acid, final saturated 0.98 g fatty acid, total saturated 1.61 g fatty, all -saturated 4.