Body, rice, dry mixture, prepared with full skimmed milk

Quantitative nutrients protein 3.25 g is the basic amino acids, Tertophane 0.04 g Thrhyunin 0.12 g Solioocini 0.17 g Lucine 0.27 g yenin 0.22 g methyunin 0.07 g vinyl alanine 0.13 g basic amino acid 0.18 g amino acid 0.02 g is eseculable amino acids Methyoninonin. Vinyl alanine 0.13 g turuzin 0.13 g arginine 0.1 g alanine 0.1 g glyceine 0.06 g of broline 0.27 g quiet 0.15 g hydroxi proline 0 g amount of fat 2.82 g fatty acid, saturated final 1.68 g fatty acid, all saturated much fabric,