Discover calories and nutritional values: sheep, ground, cooked, roasted

Quantitative nutrients, protein, 24.75 g, basic amino acids, tertophane 0.29 g, Tharion, 1.06 g, Jaolio, 1.19 g, Lucine, 1.92 g, yassin 2.19 g, methionne, 0.64 g, vinyl, alanine, 1,01 g, an aminos acid. Vinyl alanine 1.01 g terozin 0.83 g arginine 1.47 g alanine 1.49 g glyceine 1.21 g brollin 1.04 g quiet 0.92 g hydrosy proline 0 g cure food cantity 19.65 g fatty acid, final saturated 8.12 g fatty acid, total saturated 0 g fatty acid, total saturated -vet acid, saturated saturated 0 g fatty acid fatty acid, unnecessary one -c li