Cattle are raw from the upper area

Quantitative nutrients protein 20.61 g is the basic amino acids, TertoTOVANS 0.14 g richinen 0.82 g yolioocini 0.94 g lucine 1.64 g yennin 1.74 g methyunin 0.54 g vinyl alanine 0.81 g basic amino acid 0.5 g cystene 0.27 g is essential Alanine 0.81 g turucene 0.66 g arginine 1.33 g alanine 1.25 g glyceine 1.25 g of broline 0.98 g serene 0.81 g Hydroxy proline 0.22 g koot culture 15.49 g fatty acid, final saturated 6.25 g fatty acid, total saturated 0.63 g -volic acid, all saturated multicatridated 0.59 Gat acid, 6.63 g fatty acid, all saturated multisaturated 0.59 hole acid, 6.63 g fatty acid, all saturated multi -Multi -saturated ultimately saturated fats