Cake without eggs - web medicine

Ingredients to prepare a cake without eggs, ingredients 175 grams of whole wheat flour. 40 g of cocoa powder. A teaspoon of baking soda. 150 grams of honey. 240 ml of water. 120 ml vegetarian oil. Teaspoon vanilla. Steps to prepare a cake without eggs, heat the oven to 160 ° C, grease a circular cake with a little oil and cover with butter paper. Bring a large bowl, add the flour, cocoa powder, baking soda and honey and heart. Bring another bowl, add water, oil and vanilla, stir, add the ingredients to the bowl of dry ingredients and stir well. Pour the mixture into the cake mold and bake the oven from 28 to 30 minutes. Transfer the shape to a suitable place to cool. Nutrition specialist says that the previous cake recipe contains beneficial ingredients for health such as cocoa, which plays a role in reducing fatigue, anxiety and depression and the body’s ability to perform work, but you should note the amount of calories in it, as a single piece of cake from the previous recipe contains about 271 calories, you should pay attention: Use with whole wheat flour. Replace white sugar with natural honey. Use canola or coconut oil as vegetable oil in the recipe as less healthy for health than others. Avoid adding chocolate or caramel sauce to the cake as it will increase the calories of the class. Avoid excessive consumption of cake without eggs, to avoid calories and carbohydrates, and collect fats that cause weight gain, obesity and health diseases. Cake without eggs and diabetics, avoid excessive consumption of cake without eggs, and make sure you eat an appropriate amount, and calculate the amount of carbohydrates and sugar intake to avoid the level of high blood sugar. Eat cocoa in moderation and in small quantities, as it contributes to reducing insulin resistance and improving the body’s sensitivity to it, which contributes to the management of the sugar level. Cake without eggs and heart patients eats cake without eggs because it contains cocoa contributes to reducing the chance of heart disease, due to the ability to lower blood pressure and improve blood vessels. Avoid excessive adding cocoa to the recipe if you suffer from bleeding disorders, to avoid bleeding and bruises, and to avoid high caffeine that causes irregular heartbeat. Cake without eggs and pregnant women eats a cake without eggs to soften stools and avoid constipation, but be careful about the amount of sweets to avoid weight gain and fat. Avoid excessive cocoa to avoid caffeine in it, causing the risk of premature birth and low weight in childbirth and sometimes miscarriage. Calories and nutritional values ​​for kicking without eggs per serving one calories 271 calories Total fat 14.7 grams saturated fat 3.1 g iron 2 mg sodium 162 milligram Total carbohydrate 35 grams total sugar 15.6 g protein 3.2 grams of calcium 13 mg diet fiber 2.5 grams of Potassium 160 Millergic