Distribution of milk (or whey) dried acid

Quantitative nutrients, protein 11.73 g, basic amino acids, tertophane 0.24 g Thrhyunin 0.59 g yolioocini 0.58 g lucine 1.12 g yennin 1.01 g methyunin 0.22 g vinyl alanine 0.39 g basic amino -acid 0.58 g amino acid 0.23 g is Essensal AMino -Ecid Vinyl Alanine 0.39 g Turuzin 0.3 g arginine 0.33 g alanine 0.51 g glyceine 0.21 g Broline 0.7 g Puttime 0.54 g hydroxy -proline 0 g canage amount of fat 0.54 g fatty acid, final saturated 0.34 g fatty acid, total saturated 0.15 g 0.15 g 0.15 g. Allsaturat up to 0.15 g 0.15 g octic 0.02 g fatty acid, finally saturated fats