Abdullah Al -Fayyad unearths the secrets and ways of the Saudi cuisine: the salaries of cooks exceed 70 thousand R.

11:14 PM


Wednesday 28 Would perhaps well furthermore 2025

The Saudi chef Abdullah Al -Fayyad published the secrets and ways of eating locations in maintaining the leftovers, and reheating them with out changing its taste.

“Al -Fayyad” acknowledged for the length of the Arab FM radio: “Doubtlessly the most famed foods that are saved and heated again rice, sauce, groats, and some meat we most attention-grabbing boil with water.”

He added: “We enjoy in the eating locations devices various than the freezer in the apartment, and the motive being that the rooster must always be terrified in minutes, and if it is not frozen so immediate, its scent appears to be.”

On the stable length for defending meals in the fridge, Abdullah Al -Fayyad acknowledged: “The length is 3 days for cooling, however the freezing is possible to realize a month or two.”

The Saudi chef published the significance of the resort and eating locations sector in the Kingdom, noting that “the restaurant and hospitality sector is thought about one among a truly unheard of sectors and has a promising future in the Kingdom because it is a tourist orientation.”

He added: “The salaries of the Saudi chef in this sector enjoy reached very excessive amounts, extra than 60 and 70 thousand riyals monthly.”

Abdullah Al -Fayyad persisted: “There are a total bunch crucial lessons, cooking teaches you patience, educating you energy if you stand in entrance of the warmth for long hours.

Abdullah Al -Fayyad acknowledged that the Saudi cuisine is famend by its multiple styles that encompass all substances of the Kingdom, including Najdi, Mecca, Al -Madani, and Al -Sharqi, and maybe essentially the most famend of which used to be on the well-liked and heritage scene most up-to-date to in the intervening time, are the southern foods that make a huge jam among families tables in a whole lot of southern regions, and the regions of the Kingdom in regular.

He persisted that he used to be famed for the southern Saudi cuisine for a whole lot of of the advantages that made it very well-liked, as well to a real looking want of foods and sweets, as it has change into a popular for a whole lot of in a whole lot of regions in the Kingdom and not most attention-grabbing in the southern regions.