استايل

WEEKEND VLOG & MEAL PREP | WW FREESTYLE RECIPES



Hey y’all, I’m Lauren! I started WW in September 2016 and have lost 55lbs so far! I live in Texas, have the best cat named Hutch, and am currently working toward getting my Real Estate License! I love coffee, home decor, and anything true crime. Thanks for joining me on my journey, I hope you find some ideas and motivation for your own!💕

Follow me on Instagram: @ww_LouiseLane
Find me on Connect: @lstee11

I couldn’t find the chairs on amazon anymore, so sorry!

BLUE LIGHT BLOCKING GLASSES: https://www.amazon.com/gp/product/B07FYD6ZDC/ref=ppx_yo_dt_b_asin_title_o04_s00?ie=UTF8&psc=1

CAT BRUSH: https://www.amazon.com/gp/product/B000YIWUXI/ref=ppx_yo_dt_b_asin_title_o04_s00?ie=UTF8&psc=1

CINNAMON ROLLS:
-1 cup self rising flour
1 I cup Rage Total 0 Yogurt
-1/4 Tsp Stevia
-1 Tbsp Cinnamon
-3 Tsp Cinnamon Sugar
-Oil spray or butter spray

Icing:
-2 Tbsp Swerve Confectioners Sugar Substitute
-Water

DIRECTIONS
-Mix together the flour, yogurt, and stevia until it forms a dough then roll out on your counter to less than 1cm thick.
-Sprinkle on cinnamon and cinnamon sugar seasoning evenly.
-Cut dough ins=to strips using a pizza cutter.
-Roll strips up and place in a greased baking dish then spray with butter or oil and add a little more cinnamon to the top.
-Bake at 350 to 20-25 minutes, until golden brown.
-For icing: Mix sugar substitute (must be confectioners or powdered sugar substitute) with a tiny bit of water, adding slowly until your desired consistency is reached. Pour over cinnamon rolls after they come out of the oven and are still warm.

source

الوسوم

مقالات ذات صلة

زر الذهاب إلى الأعلى
إغلاق