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7 Types of Foods That Can Make Your Cancer Cells Stop Developing Eat The Food Now | Healthy Recipes



7 Types of Foods That Can Make Your Cancer Cells Stop Developing Eat The Food Now-Healthy Recipes1001
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7 Types of foods that can make your cancer cells stop developing | Eat the food now

1. Berries
How they help: Berries contain antioxidants compounds, which may protect your cells from damage linked to cancer. They may also boost your immune system, says Lisa Young, Ph.D., R.D., author of The Portion Teller Plan (Harmony) and adjunct professor of nutrition at New York University.

They contain polyphenols, including ellagic acid and anthocyanins – antioxidants that counteract, reduce and repair damage to cells, Doyle says.
Berries are also brimming with other potential cancer-fighters such as vitamin C and fiber.
Cancers they may fight:Skin, bladder, lung, breast, cancer and esophageal
Get your fill:Toss blueberries, blackberries, raspberries and strawberries into yogurt, smoothies, cereal and salads or stir them into muffin or pancake recipes.

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The materials and the information contained on Healthy Recipes1001 channel are provided for general and educational purposes only and do not constitute any legal, medical or other professional advice on any subject matter. These statements have not been evaluated by the FDA and are not intended to diagnose, treat or cure any disease. Always seek the advice of your physician or other qualified health provider prior to starting any new diet or treatment and with any questions you may have regarding a medical condition. If you have or suspect that you have a medical problem, promptly contact your health care provider.

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