For Rajimk health and low calorie We offer you and from the kitchen Madam This main dish made of delicious feathered meat on the way of the kitchen Madam .. Try it and eat the most delicious dishes and the lowest calorie

Ingredients

- Eggplant: 1 grain (medium size, peeled and sliced)
- Onion: 1 piece (sliced)
- Olive oil: large spoon
- lemon juice: 1
cup - parsley: 1/4 cup (minced)
- mint: 2 tablespoons (green / minced)
- olive oil: a large spoon (extra amount)
- salt: a teaspoon
- black pepper: a quarter teaspoon
- Feathers: 8 pieces

How to prepare

1. Heat the oven grill over medium heat.
2. Add eggplant slices and onion slices olive oil on both sides and grill them with Chinese grill until they turn red with flipping on both sides for 3 minutes and let them cool.
3. Fry the eggplant and onion after roasting.
4. Mix lemon juice, parsley, mint and half teaspoon salt and add the mixture to eggplant and onion.
5. Boil the pieces of the feathers with salt and black pepper and grind them on the sides until they are brown and ripe.
6. Fry it hot alongside the salad of grilled eggplant.